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COCONUT OIL 76 F - 7 lbs - Food Safe - packed in PP microwavable pail. Safety Sealed. Resealable Lid. Removeable Handle.
BOTANICAL NAME Cocos Nucifera --- PLANT PART from the copra, the dried meat of coconut --- EXTRACTION METHOD separate the copra from the hull of the coconut, solvent extracted, then Refined, Bleached, and Deodorized
COUNTRY OF ORIGIN Philippines, Malaysia, and/or Indonesia
CONSISTENCY slightly thick texture when liquid --- APPEARANCE soft solid <75F (24C); hard brittle crystalline solid <59F (15C) --- COLOR White to Yellowish
ODOR/AROMA bland to odorless --- TASTE tasteless
SAP value (KOH) 0.256 --- SAP value (NaOH) 0.181
VEGAN Yes
FLASH POINT >500F (260C). INITIAL BOILING POINT and RANGE 842F (450C). AUTO-INGNITION TEMPERATURE >57F (300C)
Food Safe for culinary use such as frying, baked goods, confections, and ice cream coatings. Ideal in soap and skin care products. A percentage of coconut oil in cosmetics is moisturizing; too much of it can be drying. The saturated nature resists rancidity and makes a very hard soap, while at the same time producing a fluffy lather. Soapmakers usually combine with olive, palm, palm kernel or castor oils for an all-vegetable soap. Some soapmakers use between 20%- 30%.
If you order this meltable product between May 01 - October 31, please be aware that your product may experience changes in consistency or slight leakage. If this is a problem, please do not order between May 01 - October 31.